Description
Thaw, if applicable, add sauce and ingredients and bake at 450F on the bottom shelf until golden brown (10-15 minutes).
Thaw, if applicable, add sauce and ingredients and bake at 450F on the bottom shelf until golden brown (10-15 minutes).
Thaw, if applicable, add sauce and ingredients and bake at 450F on the bottom shelf until golden brown (10-15 minutes).
Quantity | 10 inch par-baked |
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Storage | On the counter: Not recommended |
Handling | Thaw, if applicable, add sauce and ingredients and bake at 450F on the bottom shelf until golden brown (10-15 minutes). |
Nutrition | View Nutrition Facts |
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