Is It Gluten-Free? Food and Ingredient Lookup
Last updated October 21, 2026
From The New Day Notebook · Facts last checked October 21, 2026
A plain-language lookup for everyday foods and ingredients. Each page gives a verdict, the reason behind it, what to check on the label or when eating out, and gluten-free swaps where they help. The facts come from the Celiac Disease Foundation’s lists of gluten sources and naturally gluten-free foods and the FDA’s gluten-free labeling rule: a food labeled gluten-free in the US must contain less than 20 ppm gluten.
Verdicts describe the food in general, not any particular brand. Recipes change, so the current label always wins.
- Naturally gluten-free
- Usually gluten-free, check the label
- Depends on the product
- Contains gluten
Grains and flours
- Almond flourYes, naturally gluten-free
- AmaranthYes, naturally gluten-free
- BarleyNo: contains gluten
- BuckwheatYes, naturally gluten-free
- Buckwheat flourYes, naturally gluten-free
- BulgurNo: contains gluten
- Cassava flourYes, naturally gluten-free
- CornYes, naturally gluten-free
- CornmealUsually gluten-free: check the label
- CouscousNo: contains gluten
- FarroNo: contains gluten
- GritsUsually gluten-free: check the label
- MilletYes, naturally gluten-free
- Oat flourUsually gluten-free: check the label
- OrzoNo: contains gluten
- PolentaUsually gluten-free: check the label
- QuinoaYes, naturally gluten-free
- RiceYes, naturally gluten-free
- Rice flourYes, naturally gluten-free
- RyeNo: contains gluten
- SemolinaNo: contains gluten
- SorghumYes, naturally gluten-free
- SpeltNo: contains gluten
- TapiocaYes, naturally gluten-free
- WheatNo: contains gluten
Starches, thickeners and additives
- ArrowrootYes, naturally gluten-free
- Baking powderUsually gluten-free: check the label
- Baking sodaYes, naturally gluten-free
- CornstarchYes, naturally gluten-free
- DextroseYes, naturally gluten-free
- MaltodextrinUsually gluten-free: check the label
- Modified food starchUsually gluten-free: check the label
- MSGYes, naturally gluten-free
- Potato starchYes, naturally gluten-free
- Soy lecithinYes, naturally gluten-free
- Wheat starchUsually gluten-free: check the label
- Xanthan gumYes, naturally gluten-free
- YeastUsually gluten-free: check the label
- Yeast extractUsually gluten-free: check the label
Sauces, condiments and seasonings
- BBQ sauceDepends on the product: often contains gluten
- Fish sauceUsually gluten-free: check the label
- GravyDepends on the product: often contains gluten
- Hoisin sauceDepends on the product: often contains gluten
- HummusYes, naturally gluten-free
- KetchupUsually gluten-free: check the label
- Malt vinegarNo: contains gluten
- MayonnaiseUsually gluten-free: check the label
- MisoUsually gluten-free: check the label
- MustardUsually gluten-free: check the label
- Oyster sauceDepends on the product: often contains gluten
- Ranch dressingUsually gluten-free: check the label
- SalsaYes, naturally gluten-free
- Soy sauceNo: contains gluten
- Taco seasoningUsually gluten-free: check the label
- TamariUsually gluten-free: check the label
- Teriyaki sauceDepends on the product: often contains gluten
- VinegarUsually gluten-free: check the label
- Worcestershire sauceUsually gluten-free: check the label
Drinks
- Almond milkYes, naturally gluten-free
- BeerNo: contains gluten
- BourbonYes, naturally gluten-free
- CoffeeYes, naturally gluten-free
- GinYes, naturally gluten-free
- Hard ciderYes, naturally gluten-free
- Hot chocolateUsually gluten-free: check the label
- Oat milkUsually gluten-free: check the label
- RumYes, naturally gluten-free
- SakeUsually gluten-free: check the label
- TequilaYes, naturally gluten-free
- VodkaYes, naturally gluten-free
- WhiskeyYes, naturally gluten-free
- WineYes, naturally gluten-free
Dairy and eggs
- ButterYes, naturally gluten-free
- CheeseYes, naturally gluten-free
- Cottage cheeseYes, naturally gluten-free
- Cream cheeseYes, naturally gluten-free
- EggsYes, naturally gluten-free
- Ice creamUsually gluten-free: check the label
- MilkYes, naturally gluten-free
- Sour creamYes, naturally gluten-free
- YogurtYes, naturally gluten-free
Meat, fish and protein
- BaconUsually gluten-free: check the label
- ChickenYes, naturally gluten-free
- HamUsually gluten-free: check the label
- Hot dogsUsually gluten-free: check the label
- Imitation crabDepends on the product: often contains gluten
- Peanut butterYes, naturally gluten-free
- PepperoniUsually gluten-free: check the label
- SausageUsually gluten-free: check the label
- SeitanNo: contains gluten
- TempehUsually gluten-free: check the label
- TofuYes, naturally gluten-free
Snacks, sweets and baking
- CheesecakeDepends on the product: often contains gluten
- ChocolateUsually gluten-free: check the label
- Cocoa powderYes, naturally gluten-free
- Creme bruleeYes, naturally gluten-free
- FlanYes, naturally gluten-free
- GelatinYes, naturally gluten-free
- GranolaDepends on the product: often contains gluten
- HoneyYes, naturally gluten-free
- MacaronsUsually gluten-free: check the label
- Maple syrupYes, naturally gluten-free
- MarshmallowsUsually gluten-free: check the label
- MochiUsually gluten-free: check the label
- PopcornYes, naturally gluten-free
- Potato chipsUsually gluten-free: check the label
- Powdered sugarUsually gluten-free: check the label
- PretzelsNo: contains gluten
- PuddingUsually gluten-free: check the label
- SugarYes, naturally gluten-free
- Tortilla chipsUsually gluten-free: check the label
- Vanilla extractYes, naturally gluten-free
Breads, pasta and noodles
- Corn tortillasUsually gluten-free: check the label
- CornbreadDepends on the product: often contains gluten
- Egg noodlesNo: contains gluten
- Flour tortillasNo: contains gluten
- Glass noodlesUsually gluten-free: check the label
- NaanNo: contains gluten
- PankoNo: contains gluten
- PastaNo: contains gluten
- PitaNo: contains gluten
- RamenNo: contains gluten
- Rice noodlesYes, naturally gluten-free
- Rice paperUsually gluten-free: check the label
- Soba noodlesDepends on the product: often contains gluten
- Sourdough breadNo: contains gluten
- UdonNo: contains gluten
Dishes and sides
- Chicken brothUsually gluten-free: check the label
- DumplingsNo: contains gluten
- Egg rollsNo: contains gluten
- FalafelUsually gluten-free: check the label
- French friesUsually gluten-free: check the label
- Fried riceDepends on the product: often contains gluten
- Hash brownsUsually gluten-free: check the label
- Mashed potatoesUsually gluten-free: check the label
- Miso soupUsually gluten-free: check the label
- Pad thaiUsually gluten-free: check the label
- PhoUsually gluten-free: check the label
- PotatoesYes, naturally gluten-free
- RisottoUsually gluten-free: check the label
- SushiDepends on the product: often contains gluten
- Sweet potatoesYes, naturally gluten-free
- TamalesUsually gluten-free: check the label
- TempuraNo: contains gluten
Related guides on this site
- Are oats gluten-free?
- Hidden gluten on food labels
- Gluten-free all-purpose flour blend
- Preventing gluten cross-contact in a shared kitchen
- Questions to ask at restaurants
Gluten-Free Swaps: Flours, Thickeners and Substitutes
When to loop in your doctor or dietitian
If you suspect gluten is a problem for you, talk to a doctor before removing it, because celiac disease testing needs gluten in the diet. A registered dietitian can help you build a gluten-free diet that covers your nutrition needs.